Join us for some shinin' times at The Fort! The Fort, an award-winning restaurant
located in Southwest Denver, is one of the nation's most recognized
establishments and sells more buffalo steaks than any other independently
owned restaurant in the country. Featuring fine beef, buffalo, game
and seafood, The Fort's menu offers a tantalizing selection of old
and new foods from the Early West.
The Fort has been featured in local and national publications such as the New
York Times, Sunset, Bon Appetit, Modern Maturity, 5280 Magazine, Plate Magazine, Rocky Mountain News and Westword. In February 2008 The Fort was featured on the Today Show with Al Roker.
The Fort has won the Wine Spectator’s Award of Excellence for the 6th consecutive year.
In 2008, The Fort was named a “Two Leaf Green Leader” and sustainable partner by the city of Denver, the Democratic National Committee, and the Environmental Protection Agency.
