The Fort Restaurant
PO Box 569
19192 Highway 8
Morrison, CO 80465
Phone: (303) 697-4771
Fax: (303) 697-9310

Gates Open at:
5:30 p.m. Mon - Fri

5:00 p.m. Sat - Sun

We're Listed
On The Littleton Business List


Welcome to The Fort! The Essence of Colorado!

Join us for some shinin' times at The Fort! The Fort, an award-winning restaurant located in Southwest Denver, is one of the nation's most recognized establishments and sells more buffalo steaks than any other independently owned restaurant in the country. Featuring fine beef, buffalo, game and seafood, The Fort's menu offers a tantalizing selection of old and new foods from the Early West.

Check in on our Spring Special - Click Here!

We have announced our 2014 Easter Dinner - Click Here!

Paleo Diet Dinner Lecture, April 26, 2014
with Dr. Loren Cordain, Ph.D. of The Paleo Diet - Click Here!

The Fort has announced our Prom Menu for 2014 - Click Here For Details!

The Fort has been featured in local and national publications such as the New York Times, Sunset, Bon Appetit, Modern Maturity, 5280 Magazine, Plate Magazine, Rocky Mountain News and Westword. In February 2008 The Fort was featured on the Today Show with Al Roker.

The Fort has won the Wine Spectator’s Award of Excellence for the 7th consecutive year.

Click here or just below to make your reservations at The Fort!

Book now


"Best Dinner Destination for Impressing the Folks"

"Must-stop for the

5280 Magazine

“A Real Taste
of Colorado”

Denver Newspaper

The Fort is listed on the National Register of Historic Places. Click here for more information.

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on our special events and offers.

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The Tesoro Cultural Center
Customer Photo Gallery
News and Reviews

The Fort has been inducted into Culinary Hall of Fame by:

Thank you for all your support over the years!

Click here to email Human Resources, must attach resume with cover letter)

The Fort
19192 Highway 8
P.O. Box 569
Morrison, CO 80465 USA

Phone: (303) 697-4771 Fax (303) 697-9310

The Fort is a member of the Department of Agriculture's Colorado Proud Program,
dedicated to promoting the high quality and variety of Colorado's agricultural products.

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